The Urban Organic Sourdough

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  • Regular price $9.00
Tax included.

Classic organic stone baked sourdough vienna made with the best organic flours - made from Australian grown wheat, this flour has been stoneground.

White flour mixed with 20% wholewheat flour made over 8 hours at room temperature then slow fermented in the fridge for 16 hours for that extra sourdough flavour!

Important Information

  • Nut free
  • Dairy free
  • Egg free
  • Vegan friendly

Bread should be stored in an air-tight container, but still have some room to breath.